Penang [檳城] • 7 APRIL 2015
We are glad to find the Char Koay Kak here. The Char Koay Kak Hawker has busy frying plate after plate for his long queue of customers. Surprisingly his customers are tourists more than locals. It must be the smell of the fragrance from the big wok.
No Egg= Small RM 2.50 Big RM 3.00
Egg = Small RM 3.00 Big RM 3.50
Duck Egg = Small RM 4.00 Big RM 4.50
Seafood = Small RM 5.00 Big RM 5.50
Lee Kee Seafood Char Kuih Kak
Macallum/ FarlimPerak Road
Tanjung Bungah
Sungai Pinang,
Farlim Mewah Garden
come sempre post bello e interessante...
Wow, I'd line up for that too, looks delicious!